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Chit Chaat Chai

It all started with a Bombay Bhel, or rather a lack of one. Tania, our foodie founder, was feeling sad and hungry. She had endured a long and fruitless search across the country for her favourite Indian street dishes or, as we know it Chaat.

High in flavour and light on the stomach, chaat is family food, treat food, weekend food. The best of all foods!Read the full story…

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Zing Zing – “Join the Chinese Takeaway Revolution!”

142 Blackstock Road, Highbury and Islington, London N4 2DX
81 Kentish Town Road, London NW1 8NY

Zing Zing’s mission is to disrupt the Chinese takeaway industry, which is bedeviled by low standards, and create the best Chinese takeaway in the world. They believe that everybody’s favourite Chinese dishes (and a number of Zing Zing’s own creations) should be made with great ingredients, no added chemicals, unnatural flavour enhancers or preservatives, and great customer service.Read the full story…

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The team behind the Mexican comfort food served on Poland Street at Corazón Taquería boast a combined CV including the Riding House Café, Fischer’s and Sartoria. With help from Corazón’s in-house tortilla machine, chef Paul Daniel will be plating up a list of ten signature tacos, which include homemade chorizo verde (a chorizo made with herbs rather than spices) with confit onions; carne asada, citrus and soy-marinated steak with jalapeno crema; and barbacoa, which consists of 12-hour slow-roasted lamb rib, neck and shoulder with a spicy Pasilla pepper rub. While tacos are the main event, other dishes include ceviches, tostadas, and salads.Read the full story…